Creamy Avocado Quinoa Bowl

A nutritious and filling quinoa bowl topped with creamy avocado and fresh vegetables. This dish is perfect for a healthy lunch or dinner, packed with protein and healthy fats.

Steps

1. In a bowl, combine the cooked quinoa with olive oil and lemon juice, mixing well. 2. Add the diced avocado, cherry tomatoes, and cucumber to the quinoa. 3. Season with salt and pepper to taste. 4. Gently toss everything together until combined. 5. Garnish with fresh herbs before serving.

1/2 cup cooked quinoa 1 ripe avocado, diced 1/4 cup cherry tomatoes, halved 1/4 cucumber, diced 1 tablespoon olive oil 1 tablespoon lemon juice Salt and pepper to taste Fresh herbs (like cilantro or parsley) for garnish