Tender chicken breast coated in a creamy and flavorful mayonnaise sauce. A simple yet delicious main dish that is sure to impress!
1. Preheat oven to 375°F (190°C) 2. Season chicken breast with salt, pepper, garlic powder, and paprika. 3. Spread mayonnaise evenly over the chicken. 4. Bake for 25-30 minutes until chicken is cooked through. 5. Serve hot and enjoy!
1 boneless, skinless chicken breast 2 tbsp mayonnaise 1/2 tsp garlic powder 1/2 tsp paprika Salt and pepper to taste
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