Crispy Pork Belly Stir-Fry

A delicious and crispy pork belly stir-fry with a perfect balance of flavors.

Steps

1. Cut the pork belly into thin slices. 2. Heat a pan over medium heat and cook the pork belly until crispy. 3. Add chopped onion, bell pepper, and minced garlic. 4. Stir in soy sauce, oyster sauce, sugar, sesame oil, salt, and pepper. 5. Cook for another 2-3 minutes. 6. Serve hot.

1/2 lb pork belly, 1/2 onion, 1 bell pepper, 2 cloves garlic, 1 tbsp soy sauce, 1 tbsp oyster sauce, 1 tsp sugar, 1/2 tsp sesame oil, salt and pepper to taste