Fresh Tomato, Avocado & Mozzarella Salad

A vibrant and creamy salad combining ripe tomatoes, fresh salad leaves, sweet onions, creamy avocado, and soft mozzarella. Dressed simply with olive oil and a hint of lemon, it's a refreshing and nutritious meal perfect for any time of day.

Steps

1. Wash and dry the salad leaves, then place them in a bowl. 2. Add the sliced tomato, thinly sliced onion, diced avocado, and torn mozzarella pieces to the salad leaves. 3. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper. 4. Drizzle the dressing over the salad and gently toss to combine. 5. Serve immediately as a light meal or side dish.

1 medium ripe tomato, sliced 1 cup mixed salad leaves 1/4 small red onion, thinly sliced 1/2 ripe avocado, diced 50g fresh mozzarella, torn into pieces 1 tablespoon olive oil 1 teaspoon fresh lemon juice Salt and black pepper to taste