A delicious and healthy Greek breakfast dish made with creamy yogurt, fresh fruits, and crunchy granola.
1. In a serving glass or bowl, layer half of the Greek yogurt. 2. Add half of the mixed berries on top of the yogurt. 3. Sprinkle half of the granola over the berries. 4. Drizzle with half of the honey. 5. Repeat the layers with the remaining ingredients. 6. Garnish with chopped nuts, if desired. 7. Serve immediately and enjoy!
1 cup Greek yogurt 1/2 cup mixed berries (strawberries, blueberries, raspberries) 1/4 cup granola 1 tablespoon honey 1 tablespoon chopped nuts (optional)
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