Honey Beef with Orange and Bean Medley

A sweet and savory main course that combines beef, honey, oranges, and beans in a warm and flavorful dinner.

Steps

1. Heat the olive oil in a non-stick skillet over medium-high heat. 2. Once the oil is hot, add the beef cubes and season with salt and pepper. Cook for 5 minutes, until the beef is cooked through. 3. Reduce heat to medium-low and add the onion and beans. Cook for an additional 3 minutes. 4. Next, mix in the honey and orange segments. Cook for 2-3 more minutes until the ingredients are well combined and the sauce has thickened. 5. Serve warm, over rice or another favorite side.

Ingredients for 1 person: - 3 ounces of beef, cubed - 1/4 cup of pinto beans, cooked - 1 tablespoon of honey - 1/4 onion, thinly sliced - 1 orange, peeled and segmented - 1 tablespoon olive oil - Salt and pepper, to taste