Juicy Medium Rare Burger

Indulge in a perfectly cooked medium rare burger with a juicy center and flavorful toppings.

Easy 15 min 500 cal
Steps

1. Season the ground beef with salt and black pepper. 2. Form the beef into a patty. 3. Preheat a grill or skillet over medium-high heat. 4. Cook the burger patty for 3-4 minutes per side for medium rare. 5. Toast the burger bun. 6. Assemble the burger with lettuce, tomato, red onion, cheese, and condiments. 7. Enjoy your juicy medium rare burger!

Ingredients

1/4 lb ground beef, salt, black pepper, 1 burger bun, lettuce, tomato slices, red onion slices, cheese of choice, condiments of choice

You May Also Like
Classic Egg-in-a-Hole Toast
Spiced Cranberry-Walnut Bites with Dark Chocolate Drizzle
Garlic White Wine Mussels
Savory Mushroom and Spinach Quinoa Bowl
Lemon Herb Pan-Seared Cod
Creamy Coconut Chicken Curry
Simple Indo-Japanese Veg Ramen
Japanese Cream Puff (Choux Pastry) Made with Airfryer
Gluten-Free French Chocolate Toast
Hawaiian Blossom Salad with Edible Flowers and Tropical Greens
Edible Beach Sand & Seashell Treats
Tropical Hawaiian Flower Surfboard Cookies with Edible Beach Decorations
Tropical Hawaiian Flower & Surfboard Cupcake
Beachy Bliss Three-Layer Vanilla Sponge Cake
Hearty Chicken and Beef Mushroom Stew