Savory Shredded Chicken and Potato Bake

A hearty and flavorful dish featuring tender shredded chicken, roasted potatoes, and a medley of onions, garlic, and tomatoes, all baked to perfection. This comforting meal is perfect for a satisfying lunch or dinner.

Steps

1. Preheat the oven to 400°F (200°C). 2. In a mixing bowl, combine the shredded chicken, diced potatoes, chopped onion, minced garlic, and diced tomato. 3. Drizzle with olive oil and sprinkle in paprika, salt, and pepper. Mix well to coat everything evenly. 4. Transfer the mixture to a baking dish, spreading it out evenly. 5. Bake in the preheated oven for 25-30 minutes, or until the potatoes are tender and golden. 6. Remove from the oven and let it cool slightly before serving. Garnish with fresh parsley if desired.

1 cup shredded cooked chicken 1 medium potato, diced 1/2 onion, chopped 2 cloves garlic, minced 1 medium tomato, diced 1 tablespoon olive oil 1/2 teaspoon paprika Salt and pepper to taste Fresh parsley for garnish (optional)