Simple Cacao Mug Cake

This quick and easy cacao mug cake is perfect for when you crave something sweet but don't want to spend much time or effort. It's a delightful single-serving treat made in the microwave using minimal ingredients!

easy 5 min 350 cal
Steps

In a microwave-safe mug, mix the flour, cocoa powder, sugar, baking powder, and salt until well combined. Add the milk, vegetable oil, and vanilla extract. Stir until you have a smooth batter. Microwave on high for about 1 minute. Check if it’s cooked through; if not, microwave in 10-second intervals until done. Let it cool for a minute before enjoying your delicious mug cake!

Ingredients

4 tablespoons all-purpose flour 2 tablespoons unsweetened cocoa powder 2 tablespoons sugar 1/4 teaspoon baking powder 3 tablespoons milk 2 tablespoons vegetable oil 1/4 teaspoon vanilla extract A pinch of salt

You May Also Like
Stuffed Cucumber Boats with Herbed Quinoa
Zesty Lemon Hummus with Pita Chips
Herb-Crusted Turkey Breast with Garlic Mashed Potatoes
Rosemary Chicken with Roasted Grapes
Roland's Valor Beef Stew
Roasted Potatoes and Radish Salad with Herb Dressing
Creamy Garlic Parmesan Pasta
Sweet and Tangy Carrot Tomato Stir-fry
Grilled Mediterranean Octopus
Classic Egg-in-a-Hole Toast
Spiced Cranberry-Walnut Bites with Dark Chocolate Drizzle
Garlic White Wine Mussels
Savory Mushroom and Spinach Quinoa Bowl
Lemon Herb Pan-Seared Cod
Creamy Coconut Chicken Curry