Spicy Garlic Fried Rice

This Spicy Garlic Fried Rice is a quick and flavorful dish that combines the aromatic taste of garlic with a kick of spice. Perfect for a satisfying meal on its own or as a side dish!

Steps

1. Heat the vegetable oil in a pan over medium heat. 2. Add the minced garlic and red pepper flakes, sautéing until fragrant (about 1 minute). 3. Stir in the cooked rice, ensuring it is evenly coated with the garlic mixture. 4. Add the soy sauce and mix well, cooking for an additional 2-3 minutes. 5. If using, push the rice to one side of the pan, crack the egg into the empty space, and scramble it until cooked. Then mix it into the rice. 6. Finish by adding the chopped green onion and seasoning with salt to taste. 7. Serve hot and enjoy your Spicy Garlic Fried Rice!

1 cup cooked rice 1 tablespoon vegetable oil 2 cloves garlic, minced 1/2 teaspoon red pepper flakes 1 tablespoon soy sauce 1 green onion, chopped Salt to taste Optional: 1 egg, for frying