Spicy Indian Chicken and Fruit Salad

This vibrant Indian-inspired salad combines the sweetness of apples and bananas with the crunch of cucumbers and carrots, all topped with spiced grilled chicken. It's a refreshing and healthy dish, perfect for a light meal.

Salad Indian
easy 20 min 350 cal
Steps

1. Season the chicken breast with curry powder, salt, and pepper. Grill it until fully cooked, then slice it thinly. 2. In a large bowl, combine the diced apple, sliced banana, grated carrot, and diced cucumber. 3. Add the grilled chicken slices to the bowl. 4. In a small bowl, mix the yogurt, lemon juice, and a pinch of salt and pepper to create a dressing. 5. Pour the dressing over the salad and toss gently to combine all ingredients. 6. Serve immediately, garnished with extra curry powder if desired.

Ingredients

1 small apple, diced 1 small banana, sliced 1 medium carrot, grated 1 small cucumber, diced 100g chicken breast, grilled and sliced 1 tablespoon yogurt 1 teaspoon curry powder 1 teaspoon lemon juice Salt and pepper to taste

You May Also Like
No-Machine Mediterranean Chickpea Salad
Greek Village Salad
Citrus Avocado Salad
Lemon Herb Grilled Chicken Salad
Golden Spiced Fish Salad
Spicy Chickpea Salad
Mediterranean Quinoa Salad
Moroccan-Inspired Avocado and Apple Salad
Ghanaian Beetroot and Spinach Salad
Stir-Fried Bitter Melon with Watermelon Salad
Bitter Melon and Watermelon Salad
Chilled Avocado and Cucumber Salad
Spicy Seafood Fruit Salad with Creamy Dressing
Lemon Herb Grilled Chicken Salad
Autumn Root Vegetable Salad with Quinoa