Spicy Tomato and Onion Chutney

A zesty and flavorful chutney made with tomatoes, onions, and green chillies, perfect as a side dish or condiment.

Easy 20 min 80 cal
Steps

1. Heat oil in a pan and add mustard seeds and cumin seeds. 2. Add finely chopped green chillies and sauté for a minute. 3. Add chopped onions and cook until translucent. 4. Add chopped tomato, turmeric powder, and salt. Cook until tomatoes are soft. 5. Remove from heat and let it cool. 6. Blend the mixture into a coarse paste. 7. Adjust seasoning if needed. 8. Serve as a side dish or condiment.

Ingredients

1 tomato 4 onions 10+ green chillies 1 tsp oil 1/2 tsp mustard seeds 1/2 tsp cumin seeds 1/4 tsp turmeric powder Salt to taste

You May Also Like
Stuffed Grape Leaves (Dolmades) with Lemony Tahini Sauce
Lavender Honey Panna Cotta
Heirloom Tomato Bruschetta
Shadow’s Early Sunrise Breakfast Burrito
Garden Fresh Veggie Stir-Fry
Garlic Parmesan Stuffed Chicken Thighs with Garlic Herb Pasta
Garlic Parmesan Stuffed Chicken Thighs with Creamy Herb Pasta
Creamy Garlic Mushroom Pasta
Quick Comfort Chicken and Veggie Stir-Fry
Chocolate Avocado Mousse
Lemon Herb Grilled Chicken Breast
Quick Mocha Iced Latte with Instant Coffee
Classic French Pain de Mie
Savory Jelly-Glazed Chicken Breast
Pan-Seared Cod with Lemon Herb Butter