These delicious, American-style Keto Bowls are perfect for a filling snack. The mushrooms and garlic give them a rich, savory flavor, while the carrots add a touch of sweetness.
1. Heat a large skillet over medium-high heat and cook the beef until it is no longer pink. 2. Add the carrots and garlic and cook, stirring, for 5 minutes. 3. Add the mushrooms and cook an additional 5 minutes. 4. Place the lettuce in a bowl and top with the beef and mushroom mixture. 5. Serve warm.
Ingredients for 1 person: • 50g minced beef • 2 carrots, chopped into small cubes • 1/2 clove garlic, chopped • 1/2 cup mushrooms, sliced • 1 handful lettuce shredded
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