Lemon Herb Roasted Chicken

A flavorful and juicy roasted chicken with a zesty lemon herb marinade, perfect for a satisfying main dish.

Main Dish
Easy 35 min 300 cal
Steps

1. Preheat the oven to 400°F (200°C). 2. In a bowl, mix lemon juice, lemon zest, minced garlic, olive oil, dried thyme, salt, and pepper. 3. Place the chicken breast in a baking dish and pour the marinade over it, ensuring it's coated evenly. 4. Roast in the oven for 25-30 minutes or until the chicken is cooked through. 5. Serve hot and enjoy!

Ingredients

1 chicken breast, 1 lemon (juiced and zested), 2 cloves of garlic (minced), 2 tbsp olive oil, 1 tsp dried thyme, salt and pepper to taste

You May Also Like
Watermelon and Feta Grilled Chicken Salad
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Cheesy Spinach Stuffed Chicken Breast
Tea-Infused Chicken Breast with Lemon Herb Sauce
Spicy Korean Bibimbap Bowl
Banana Coconut Pancakes
Keto Garlic Butter Chicken Thighs
Keto Creamy Garlic Butter Chicken
Pear and Goat Cheese Stuffed Chicken Breast
Savory Oatmeal with Spinach and Poached Egg
Pan-Seared Duck Breast with Cherry Sauce
Chinese Curried Vegetable Egg Stir-Fry
Chinese Curry Butter Potato & Carrot Stir-Fry with Egg
Chinese Curried Buttered Potato and Carrot Stir-Fry with Egg
Creamy Coconut Chicken Curry