Christmas Spiced Cranberry Glazed Chicken

This festive chicken recipe features a tangy cranberry glaze infused with warm Christmas spices, perfect for a cozy holiday dinner. The sweet and savory flavors bring a cheerful touch to your Christmas table.

Steps

1. Preheat oven to 375°F (190°C). 2. In a small bowl, mix cranberry sauce, honey, cinnamon, cloves, nutmeg, and minced garlic. 3. Season the chicken breast with salt and pepper. 4. Heat olive oil in an oven-safe skillet over medium heat. 5. Sear the chicken breast for 2-3 minutes on each side until golden. 6. Pour the cranberry glaze over the chicken. 7. Transfer the skillet to the oven and bake for 15-20 minutes, or until the chicken is cooked through. 8. Remove from oven and let rest for 5 minutes. 9. Garnish with fresh rosemary before serving.

1 chicken breast 2 tbsp cranberry sauce 1 tsp honey 1/4 tsp ground cinnamon 1/8 tsp ground cloves 1/8 tsp ground nutmeg 1 garlic clove, minced Salt and pepper to taste 1 tsp olive oil Fresh rosemary for garnish (optional)