Creamy Avocado Quinoa Bowl

This vibrant and nutritious quinoa bowl features creamy avocado paired with fresh vegetables and a zesty lime dressing. Perfect for a healthy and filling main dish, it's easy to prepare and packed with flavor.

Main Dish
easy 15 min 400 cal
Steps

1. In a bowl, combine the cooked quinoa, cherry tomatoes, cucumber, and black beans. 2. Cut the avocado in half, remove the pit, and scoop out the flesh. Dice the avocado and add it to the bowl. 3. Drizzle with lime juice and season with salt and pepper. Toss gently to combine all ingredients. 4. Garnish with fresh cilantro if desired and serve immediately.

Ingredients

1/2 cup cooked quinoa 1 ripe avocado 1/4 cup cherry tomatoes, halved 1/4 cup cucumber, diced 1/4 cup black beans, rinsed and drained 1 tablespoon lime juice Salt and pepper to taste Fresh cilantro for garnish (optional)

You May Also Like
Garlic Butter Beef Steak with Herb Roasted Vegetables
Tangy Ketchup Glazed Chicken
Pan-Seared Mackerel with Lemon Herb Sauce
Garlic Butter Shrimp with Lemon Zest
Stuffed Bell Pepper with Quinoa and Vegetables
Creamy Mayo Chicken Salad Wrap
Creamy Garlic Mushroom Chicken Skillet
Creamy Coconut Chicken Curry
Lemon Herb Grilled Chicken with Quinoa Salad
Garlic Herb Butter Chicken Breast
Pan-Seared Mackerel with Lemon Herb Sauce
Pickle-Stuffed Chicken Breast
Indonesian Spicy Chicken & Fish Omelette
Pan-Seared Pear and Chicken Salad
African Beef and Chicken Stew with Plantain and Carrots